The optional Worcestershire sauce contains fish, so you could use a vegan alternative or just leave it out
Easy Air Fryer
By Jamie Oliver
Just Added
Recipe From
2 large slices of good bread (1½cm-thick)
1 free-range egg
50g Red Leicester or Cheddar cheese
1 tbsp half-fat crème fraîche
1 heaped tsp English mustard
25g jarred sliced jalapeños
1 eating apple
1 little gem lettuce
extra virgin olive oil
red wine vinegar
optional: Worcestershire sauce
Feel free to swap in any good melty cheese of your choice. Some of my Great British faves are Westcombe Cheddar, Lincolnshire Poacher and Mrs Kirkham’s Lancashire (be sure to use a vegetarian cheese, if you need). Adding jalapeños gives a punchy flavour hit, but you can swap in all sorts of flavour bombs here – try a layer of chilli jam, chutney or even good old Branston Pickle under the rarebit mixture.
This recipe is for a 1-drawer air fryer.
The optional Worcestershire sauce contains fish, so you could use a vegan alternative or just leave it out
All recipes from Easy Air Fryer were tested at least twice in a Tefal single (4.2 litres) or dual (8.3 litres) air fryer, as well as in a range of air fryers by my team of office testers at home. All air fryers are different, so results may vary – please follow the recipe instructions for guidance, and use your instincts to adjust times accordingly if your machine runs a little hotter or colder than average.
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